Runner/Epo - Mother Wolf Miami

Mother Wolf Miami; Miami (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Mother Wolf Miami is seeking a Food Runner/Expo to bridge the kitchen and dining room, delivering orders quickly and accurately to guests. You will assist servers, answer questions about dishes, and ensure meals are served safely and promptly.

Ideal candidates have six months of restaurant or hotel experience, a current food handler card, and a positive, team-oriented attitude. Flexible availability including evenings and weekends is required.

Qualifications

• Six months of restaurant, bar, or hotel experience.
• Current food handler card.
• Excellent listener and communicator.
• Ability to focus on guest interaction and multitask.
• Team player who can anticipate others’ needs.
• Positive attitude.
• Able to work a flexible schedule including evenings, weekends and holidays.

Responsibilities

• Assist with guest requests and server needs.
• Answer guests’ questions about ingredients and menu items.
• Clear dishes from tables as needed.
• Ensure food is served at safe temperatures.
• Provide an accurate description of dishes delivered.
• Communicate guest requirements with servers.
• Know kitchen flow and assist front-of-house as needed.
• Deliver food to the assigned table and position.
• Maintain cleanliness by cleaning spills and debris.
• Have in-depth knowledge of all food and beverage menus.
• Mark shared dishes with appropriate utensils.
• Communicate pivotal delivery information to expo.
• All other duties as assigned.

Skills

Guest interaction

Multitasking

Communication

Team player

Positive attitude

Flexibility

Food handler card

Job description

Job Details

Mother Wolf Miami - Miami, FL 33137

Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137

About us

Mother Wolf honors Rome’s mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke’s rich and soulful cooking echoes themes of shepherds, popes, farmers and artisans with wafer-thin wood fired pizzas, hyper-seasonal antipasti and the exceptional pastas for which Funke is renowned. Many of the Roman classics are featured – Carbonara, all’Amatriciana, alla Gricia, al Burro, Arrabbiata and more.

Position Summary

Food Runners/Expo are the bridge from the kitchen to the front of the house. They are responsible for quickly and accurately delivering orders from the kitchen to the customers.

Duties & Responsibilities

• Assist when asked with guest requests and when needed for server needs.
• Answer guests’ questions about ingredients and menu items.
• Clearing any dishes from tables when necessary.
• Ensure food is served in accordance with safety standards (e.g., proper temperature).
• Provides an accurate description of dishes delivered.
• Communicate with the servers in any manner pertaining to guest requirements.
• Having knowledge of kitchen flow, communicating when appropriate to the rest of the front of house staff.
• Deliver food to the correct table and place at the assigned position number.
• Maintaining cleanliness by picking up any debris or spills/grease on the floor.
• Possesses in-depth knowledge of all food and beverage menus.
• Mark shared dishes with the appropriate utensils.
• Communicate with expo any pivotal information pertaining to the delivery of dishes to guests.
• All other duties as assigned.

Physical Requirements

• Must be able to stand and exert well-paced mobility for extended periods.
• Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
• May be required to lift trays of food or food items weighing up to 30 lbs.
• Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.
• Must be able to bend and lift up to 50 lbs.

Skills/Experience

• Six (6) months previous bar, restaurant, or hotel experience.
• Current food handler card.
• Excellent listener and communicator.
• Ability to focus on guest interaction and multitask.
• Team player and able to anticipate others’ needs.
• Positive Attitude.
• Ability to work a flexible schedule including evenings, weekends, and holidays when required.

This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. This document does not create an employment contract, implied or otherwise, other than an “at will” employment relationship.