Rooftop F&B Director: Banquets, Bar & Terrace

Concord Hospitality Enterprises Co.; Jersey City (NJ); On-site; USD 55,000 - 69,000; Full time

Benefits offered by this job

Medical/dental/vision plans

401K options

Tuition assistance

Discounted hotel room rates at Concord

Training & development and career asc.

Job summary

Concord Hospitality Enterprises Co. is hiring a Senior Food and Beverage Manager to lead the relaunch of The Rooftop at Exchange Place, Terrace Dining Room, and banquet spaces in Jersey City.

You will develop a strong team, ensure premier service, and drive financial performance in a high-energy rooftop venue with views of Manhattan. The role requires leadership, guest-service excellence, and a track record in managing food and beverage operations, cost controls, and staff training within a

Qualifications

• Hospitality management experience required.
• Strong leadership and staff development skills.
• Ability to manage F&B cost controls and budgeting.
• Experience launching new concepts or relaunch projects.
• Excellent guest service and communication.

Responsibilities

• Provide guests with friendly, professional service and high-quality food.
• Ensure timely meals with proper plating and temperature.
• Develop cost savings and labor retention strategies.
• Train staff in service sequence and product knowledge.
• Lead daily line-ups and training programs.
• Oversee beverage and wine selection and procurement.
• Assist GM in budgeting and marketing plans.
• Help meet cost controls in labor and cost of sales.

Job description

Concord Hospitality Enterprises Co. is hiring a Senior Food and Beverage Manager to lead the relaunch of The Rooftop at Exchange Place, Terrace Dining Room, and banquet spaces in Jersey City.

You will develop a strong team, ensure premier service, and drive financial performance in a high-energy rooftop venue with views of Manhattan. The role requires leadership, guest-service excellence, and a track record in managing food and beverage operations, cost controls, and staff training within a