Roof Garden - Supervisor

HSH Group / The Peninsula Hong Kong

Los Angeles (CA)

On-site

USD 34,095 - 48,560

Full time

14 days+
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Benefits offered by this job

100% company-paid medical, dental and vision coverage
Paid time off
Complimentary employee meals
Complimentary car and bicycle parking
Complimentary uniform laundering
Discounted and complimentary room nights
Retirement plan with 4% company match

Job summary

HSH Group / The Peninsula Hong Kong in Beverly Hills is seeking a Supervisor for the Roof Garden, focusing on delivering an elevated poolside experience. The ideal candidate will lead a team of pool servers and ensure the highest standards of service, professionalism, and safety.

With a minimum of 5 years in luxury hospitality, the Supervisor will anticipate guest needs and handle VIP reservations. Benefits include extensive company-paid healthcare, paid time off, and discounted stays at The Peninsula Hotels.

Qualifications

  • Minimum of 5 years of experience in food service or pool operation in a luxury hospitality setting.
  • Must possess Current Food Handler and Responsible Beverage Server certificates.
  • Availability for flexible hours, including early mornings, weekends, and holidays.

Responsibilities

  • Oversee Roof Garden operations to ensure exceptional service and guest satisfaction.
  • Lead, coach, and supervise pool servers, maintaining high standards of professionalism.
  • Anticipate guest needs and resolve concerns promptly and discreetly.
  • Coordinate VIP arrivals and private cabana reservations.

Skills

Hospitality skills
Leadership
Customer Service
Problem-solving

Job description

Business Unit: The Peninsula Beverly Hills

Location: Beverly Hills

Working alongside Food and Beverage Management Team at The Peninsula Beverly Hills, we are seeking a Supervisor who possesses a genuine warmth and sense of hospitality.

  • Work for an award-winning luxury hotel group
  • Learn and grow within a diverse multi-outlet property
  • Exceptional benefits package
Key Accountabilities
  • Oversee all Roof Garden operations, with a primary focus on delivering an elevated poolside experience that ensures exceptional service and guest satisfaction
  • Lead, coach and supervise pool servers, maintaing the highest standards of professionalism, safety, and hospitality
  • Anticipate guest needs and resolve concerns promptly and discreetly, delivering personalized service
  • Coordinate VIP arrivals and private cabana reservations to create seamless poolside experiences
General Requirements
  • Minimum of 5 years of experience in food service or pool operation in a luxury hospitality setting
  • Must be available to work flexible hours including early mornings, weekends and holidays
  • Current Food Handler and Responsible Beverage Server certificates
Benefits we offer:
  • 100% company-paid medical, dental and vision coverage
  • Paid time off
  • Complimentary employee meals
  • Complimentary car parking (onsite)
  • Complimentary bicycle parking (onsite)
  • Complimentary uniform laundering
  • Discounted and complimentary room nights at The Peninsula Hotels
  • Retirement plan with 4% company match

We are delighted to receive your resume for further consideration. To be eligible to apply, you must have a US work authorization. The hourly rate for this position is $30.00 per hour.

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