RIVER RESTAURANT - Host

Highway140Enterprises; El Portal (CA); On-site; USD 15,000 - 20,000; Part time

Benefits offered by this job

Paid Sick Leave

Employee Dining Discount

401(k) Retirement Plan

Health Insurance

Job summary

Highway140Enterprises in El Portal, CA is seeking a friendly and organized Host to join our front-of-house team. As a Host, you'll be the first point of contact for guests, responsible for creating a warm atmosphere. This role requires you to work evenings, weekends, and holidays.

You will greet guests, manage seating, and assist with reservations while ensuring guest satisfaction. Prior experience is preferred but not necessary.

Qualifications

• Prior host or customer service experience preferred.
• Excellent communication skills and professional demeanor.
• Strong organizational skills and attention to detail.
• Ability to stand for extended periods.
• Must have or be willing to obtain a California Food Handler Card.

Responsibilities

• Greet all guests with a friendly, upbeat attitude.
• Manage the seating chart and waitlists using host tools or apps.
• Answer phones, take reservations, and assist with to-go orders.
• Coordinate with servers and management to ensure smooth guest flow.
• Maintain cleanliness of the host stand and lobby area.
• Assist in ensuring guest satisfaction and responding to special requests.

Skills

Communication skills

Organizational skills

Customer service

Positive attitude

Job description

Are you friendly, outgoing, and passionate about creating a warm first impression? We’re looking for a welcoming and organized Host to join our front-of-house team in El Portal, CA. As the first point of contact for our guests, your role is key in setting the tone for an exceptional dining experience.

Position: Part-Time or Full-Time (Evenings, Weekends & Holidays Required)

Key Responsibilities

• Greet all guests with a friendly, upbeat attitude
• Manage the seating chart and waitlists using host tools or apps
• Answer phones, take reservations, and assist with to-go orders
• Coordinate with servers and management to ensure smooth guest flow
• Maintain cleanliness and organization of the host stand and lobby area
• Assist in ensuring guest satisfaction and responding to special requests

Requirements

• Prior host or customer service experience preferred but not required
• Excellent communication skills and professional demeanor
• Strong organizational skills and attention to detail
• Positive attitude and team-oriented mindset
• Ability to stand for extended periods and remain calm during busy shifts
• Must have or be willing to obtain a California Food Handler Card

Benefits

• Paid Sick Leave
• Employee Dining Discount
• 401(k) Retirement Plan
• Health Insurance for qualifying individuals (based on hours worked and eligibility)