Restaurant Host

Avion Hospitality Employee Services LLC; Lexington (KY); On-site; USD 25,000 - 33,000; Full time

Job summary

Avion Hospitality Employee Services LLC is seeking a friendly Restaurant Host to welcome guests, manage seating, and support front-of-house operations in a fast-paced Lexington dining environment.

You will greet guests, assist with reservations, coordinate with servers, maintain a tidy host stand, and help deliver memorable dining experiences while upholding high hospitality standards. Flexible hours including evenings, weekends, and holidays are required.

Qualifications

• Experience in customer service or hospitality preferred
• Excellent interpersonal and communication skills
• Ability to stay calm and professional in a fast-paced environment
• Strong organizational skills and attention to detail

Responsibilities

• Greet guests warmly upon arrival and assist with seating arrangements
• Manage reservations and waitlists to minimize wait times
• Provide menus and answer initial questions about the restaurant and menu items
• Coordinate with serving staff to ensure timely seating and service
• Maintain cleanliness and organization of the host stand and waiting area
• Handle guest inquiries and resolve concerns promptly and courteously
• Assist with other front-of-house duties as needed to support team operations

Skills

Customer service

Interpersonal skills

Communication

Organizational skills

Tools

POS systems

Reservation systems

Job description

About this position

Description:

We are seeking a friendly and professional Restaurant Host to create a welcoming atmosphere for our guests and ensure a smooth flow of operations at our establishment. The ideal candidate will be the first point of contact for our patrons, demonstrating excellent communication skills and a positive attitude to enhance the dining experience.

Key Responsibilities

• Greet guests warmly upon arrival and assist with seating arrangements
• Manage reservations and waitlists efficiently to minimize wait times
• Provide menus and answer initial questions about the restaurant and menu items
• Coordinate with the serving staff to ensure timely seating and service
• Maintain cleanliness and organization of the host stand and waiting area
• Handle guest inquiries and resolve any concerns promptly and courteously
• Assist with other front-of-house duties as needed to support team operations

Requirements

• Previous experience in a customer service or hospitality role preferred
• Excellent interpersonal and communication skills
• Ability to remain calm and professional in a fast-paced environment
• Strong organizational skills and attention to detail
• Ability to work flexible hours, including evenings, weekends, and holidays
• Friendly, approachable demeanor with a focus on guest satisfaction
• Basic knowledge of reservation systems and POS software is a plus

Join our dynamic team and be part of a vibrant restaurant culture that values teamwork, hospitality, and exceptional service. We offer opportunities for growth and development in a supportive environment dedicated to delivering memorable dining experiences.

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