Restaurant Zone Manager - Lead a Fast-Paced Team

SmartRecruiters, Inc.

Washington Township (OH)

On-site

USD 25,000 - 26,000

Full time

11 hours ago
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Benefits offered by this job

Weekly Pay
Competitive pay
Paid Time Off
Sick time
8 paid Holidays a year
Early closure for company events
Casual Work Attire

Job summary

Raising Cane’s Chicken Fingers is seeking a Restaurant Zone Manager to support the Restaurant Leader in day-to-day operations of one restaurant zone, upholding Raising Cane’s standards and culture in management responsibilities of the zone.

The role involves a fast-paced kitchen environment with physical activity and interaction with customers, ensuring safety and cleanliness while leading crewmembers and delivering exceptional service. Weekly pay and strong benefits accompany this position.

Qualifications

  • Detail-oriented and able to manage multiple priorities.
  • Strong written and verbal communication skills.
  • Able to work independently and collaboratively.
  • Able to recognize problems, set goals, and execute plans to solve them.
  • Able to work varying shifts including days, evenings and weekends; travel as needed.
  • Must complete Raising Cane’s training programs.
  • 1+ years of restaurant or retail management experience, or Raising Cane’s advanced crew experience.
  • Must be 18 years of age or older.
  • High school diploma or equivalent preferred.

Responsibilities

  • Ensures operations meet Raising Cane’s standards in one restaurant zone during a shift.
  • Enforces Raising Cane’s policies and standards; manages zone per operations and safety standards.
  • Uses required tools, forms and logs to support shift execution and document results.
  • Directs crewmembers during a shift; provides exemplary customer service.
  • Supports reward and recognition program for crewmembers.
  • Authorizes employee functions requiring manager approval (discounts, promotions).
  • Ensures cleanliness and good working order of the restaurant; completes other duties as assigned.

Skills

Detail-oriented
Communication skills
Independent work
Teamwork
Problem solving
Flexible scheduling
Travel willingness
Training programs
Management experience
Age requirement

Education

High school diploma

Job description

Raising Cane’s Chicken Fingers is seeking a Restaurant Zone Manager to support the Restaurant Leader in day-to-day operations of one restaurant zone, upholding Raising Cane’s standards and culture in management responsibilities of the zone.

The role involves a fast-paced kitchen environment with physical activity and interaction with customers, ensuring safety and cleanliness while leading crewmembers and delivering exceptional service. Weekly pay and strong benefits accompany this position.

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