Restaurant Team Lead – Waterfront Guest Experience

Boathouse on the Bay; Long Beach (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

Boathouse on the Bay in Long Beach, CA is seeking a restaurant manager to oversee daily operations, support team communication, and ensure a standout guest experience in a waterfront setting.

You will lead service, coordinate with front-of-house, kitchen, bar, events and operations teams, guide training and scheduling, respond to guest needs, and maintain safety, cleanliness, and consistency during busy evenings and weekend events.

Qualifications

• Restaurant, hospitality, events, or operations leadership experience is helpful.
• Strong communication, judgment, organization, and follow-through are expected.
• Ability to stay calm and constructive in a busy service environment.
• Reliable attendance and flexibility for restaurant, event, evening, weekend, and holiday schedules.

Responsibilities

• Help lead service and support a welcoming guest experience.
• Communicate priorities clearly with front-of-house, kitchen, bar, events, and operations teams.
• Support team training, accountability, scheduling needs, and workplace standards.
• Respond thoughtfully to guest needs and operational issues.
• Help maintain safe, clean, organized, and consistent restaurant operations.

Skills

Leadership experience

Strong communication

Judgment

Organization

Follow-through

Flexibility

Job description

Boathouse on the Bay in Long Beach, CA is seeking a restaurant manager to oversee daily operations, support team communication, and ensure a standout guest experience in a waterfront setting.

You will lead service, coordinate with front-of-house, kitchen, bar, events and operations teams, guide training and scheduling, respond to guest needs, and maintain safety, cleanliness, and consistency during busy evenings and weekend events.