Restaurant Team Lead: Growth & Hospitality Impact

CAVA; Bellaire (TX); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Early Wage Access*

Health, Dental, Vision, Telemedicine,

Pet Insurance plus more!*

401k enrollment with CAVA contribution

Paid sick leave, parental leave, and 


FREE CAVA Meal for every shift worked

Job summary

CAVA is seeking Team Leaders to bring our mission, values and guest-focused culture to life in our restaurants. TLs support performance with the Assistant General Managers and General Managers by leading the team daily, promoting a positive work environment, and delivering on our commitments to guests.

They collaborate with teams, delegate routines, ensure standards are followed, and assist in training and development of Team Members.

Qualifications

• Work closely with Managers and Team Members to bring the spirit of hospitality to our guests and create quality food.
• Coach, develop, and support the cross training of Team Members as our business grows.
• Support the overall restaurant experience and execute key duties including but not limited to opening and closing the restaurant, placing food orders, conducting inventory, and cash handling as needed.
• Support food safety initiatives and ensure that other Team Members follow proper food safety practices and cleanliness standards.
• Model sound decision making and help resolve issues that may arise.
• Support deployment practices on your scheduled shift to ensure heightened levels of service interactions with guests, as well as prompt presentation of food orders.

Responsibilities

• Lead daily operations and ensure standards are executed.
• Promote a positive work environment and guest experience.
• Delegate routines and important tasks to team members.
• Assist with opening and closing procedures and cash handling.
• Support training and development of Team Members.

Skills

Hospitality mindset

Team leadership

Food safety

Cash handling

Inventory & orders

Training & development

Shift operations

Job description

CAVA is seeking Team Leaders to bring our mission, values and guest-focused culture to life in our restaurants. TLs support performance with the Assistant General Managers and General Managers by leading the team daily, promoting a positive work environment, and delivering on our commitments to guests.

They collaborate with teams, delegate routines, ensure standards are followed, and assist in training and development of Team Members.