Restaurant Supervisor

Jollibee Alhambra (CA); Alhambra (CA); On-site; USD 30,000 - 45,000; Full time

Job summary

Jollibee Alhambra is seeking a Restaurant Supervisor for a part-time/full-time permanent position. The successful candidate will help implement operational support activities and contribute to achieving store business goals. Ideal applicants should have experience in the food or retail industries and strong interpersonal skills.

Benefits

401 (k) Match

Paid Life Insurance

Employee Discounts

Career advancement opportunities

Continuous learning & development

Qualifications

• At least 1-year experience as a Team Leader in a food or retail industry.
• High energy level; able to work varying schedules including holidays.

Responsibilities

• Assist the Restaurant General Manager in achieving Store Business Goals.
• Implement assigned quality or cleanliness programs.
• Manage operations of assigned packaged programs.

Skills

Good communication

Interpersonal skills

Results-oriented

Self-driven

Fast learner

Adaptable

Education

High school education

Job description

We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following :

• Great work culture, a compelling mission- vision- values, and a work environment of family spirit & fun
• Excellent training & career advancement opportunities
• Continuous learning & development
• Strong family values & culture
• Employee Benefits :
• 401 (k) Match
• Job growth opportunities
• Paid Life Insurance
• Employee Discounts
• And other employee perks

Recipient of two (2) Global Employer Excellence Awards

• Gallup Exceptional Workplace Award
• Forbes' List of the World's Best Employers

We are looking for a Restaurant Supervisor a part-time / full-time permanent position in our Restaurant Operations.

The successful candidate will assist the Restaurant General Manager / Store Management Team in the achievement of the Store Business Goals thru effective implementation of specific operations support activities in the following areas, as assigned :

• Implement assigned Product / Service Quality or Cleanliness & Sanitation (C&S) Program
• Implement assigned Crew Management activity.
• Implement assigned Cost Management activity
• Manage operations of assigned Packaged Program

Job Requirements :

• Completed at least High school education.
• At least 1-year experience as a Team Leader in a food orretail industry or any equivalent combination of education and experience from which comparable knowledge, skills, and abilities have been achieved.
• High energy level; must be able to work in varying work schedules and workweek / days including holidays
• Good communication and interpersonal skills
• Results-oriented, self-driven, fast learner & adaptable

THIS JOB IS FOR IMMEDIATE PLACEMENT.

APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.

This Company is an Equal Opportunity Employer.

We use eVerify to confirm U.S. Employment eligibility.

Create a job alert for this search