Restaurant Shift Supervisor & Training Leader

Jimmy John's; Columbus (OH); On-site; USD 17,000 - 22,000; Full time

Job summary

Jimmy John's in Columbus is seeking a shift supervisor to manage a staff of 3–15, provide on-the-job training, and ensure fast, accurate sandwich preparation and world-class customer service while maintaining a clean, organized shift.

You will handle ordering, receipt, storage and issuing of supplies, forecast food needs, supervise food preparation and service, and oversee cash drawers with 100% integrity. Must be fluent in English and capable of lifting up to 50 pounds.

Qualifications

• Must be able to speak, read and write English fluently.
• Strong math abilities including percentages.
• Proficient with Excel and Word.
• Ability to stand for long periods and lift up to 50 pounds.
• Willing to work overtime, holidays, and weekends.

Responsibilities

• Manages a staff of 3–15 employees.
• Provides on-the-job training for all employees.
• Oversees ordering, receipt, storage and issuing of supplies.
• Supervises preparation, sales and service of food.
• Forecasts food items and usage per shift.
• Ensures world-class customer service.
• Manages cash drawers and daily paperwork.
• Performs opening and closing procedures.

Skills

English fluency

Math proficiency

Communication

Training staff

Tools

Excel

Word

Job description

Jimmy John's in Columbus is seeking a shift supervisor to manage a staff of 3–15, provide on-the-job training, and ensure fast, accurate sandwich preparation and world-class customer service while maintaining a clean, organized shift.

You will handle ordering, receipt, storage and issuing of supplies, forecast food needs, supervise food preparation and service, and oversee cash drawers with 100% integrity. Must be fluent in English and capable of lifting up to 50 pounds.