Restaurant Shift Manager: Service & Training

Jimmy John's; Celina (TX); On-site; USD 19,286 - 24,796; Full time

Job summary

Jimmy John's in Celina, TX is seeking a reliable shift supervisor to manage all restaurant functions in the General Manager's absence. You will oversee a small team, ensure fast, accurate sandwich preparation and world-class customer service while maintaining a clean, organized work environment.

The role requires hands-on leadership, training of employees, and responsibility for opening and closing procedures, cash handling, and daily paperwork.

Qualifications

• Fluent English with strong math abilities; basic computer literacy required.
• Experience training and supervising a small staff is preferred.
• Proficiency in using Excel and Word or similar software.

Responsibilities

• Manages a staff of approximately 3–15 employees.
• Provides on-the-job training for all employees.
• Oversees ordering, receipt, storage and issuing of supplies to minimize waste and loss.
• Assists in supervision of preparation, sales and service of food.
• Forecasts food items and estimates quantities needed per shift.
• Supervises food preparation and service during duty periods.

Skills

Team leadership

Math skills

English fluency

Tools

Excel

Word

Job description

Jimmy John's in Celina, TX is seeking a reliable shift supervisor to manage all restaurant functions in the General Manager's absence. You will oversee a small team, ensure fast, accurate sandwich preparation and world-class customer service while maintaining a clean, organized work environment.

The role requires hands-on leadership, training of employees, and responsibility for opening and closing procedures, cash handling, and daily paperwork.