Restaurant Shift Leader: Lead, Mentor & Deliver Great Service

Jobtome

Orrock Township (MN)

On-site

USD 29,000 - 34,000

Full time

3 days ago
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Benefits offered by this job

Weekly Pay
Bonuses based on goals
Medical, Dental, Vision Insurance & FS
Life Insurance & STD
401(k) with Company Match
Paid Time Off/Sick Time
Parental Leave
Employee Assistance Program
Commuter Benefits
Employee Discounts
Charitable opportunities
Employee Resource Groups
Career development opportunities

Job summary

Shake Shack is hiring to lead and mentor an hourly team, ensuring fast, safe, and quality service across shifts. The role focuses on building high-performing teams, coordinating operations, and supporting purchasing and inventory activities where needed.

With competitive hourly pay, growth opportunities, and benefits, this role supports compassionate hospitality and a strong team culture in the fast-casual dining space.

Qualifications

  • At least 1 year of restaurant leadership experience supervising a team.
  • Food Safety Certification according to local jurisdiction.
  • Strong problem solving skills.
  • Effective communication skills, both written and verbal.

Responsibilities

  • Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
  • Help build and lead high performing team of hourly Team Members.
  • May assist with operational support functions (i.E. Purchasing, Receiving, Inventory, etc.)
  • Participates in applicant interviews and assists with employee relations.

Skills

Leadership
Problem Solving
Communication

Education

Food Safety Certification

Job description

Shake Shack is hiring to lead and mentor an hourly team, ensuring fast, safe, and quality service across shifts. The role focuses on building high-performing teams, coordinating operations, and supporting purchasing and inventory activities where needed.

With competitive hourly pay, growth opportunities, and benefits, this role supports compassionate hospitality and a strong team culture in the fast-casual dining space.

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