Restaurant Shift Lead: Guest Experience & Team Leader

Zaxby's; Orange City (FL); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Free meals on the clock

Team member referral bonus

Flexible hours

Incentives

Job summary

Zaxby’s in Orange City, FL is seeking a restaurant management professional to lead daily operations in a fast-paced, casual dining setting. The role requires 2–3 years of management experience, a flexible schedule including nights and weekends, and a high school diploma or equivalent.

Responsibilities include training staff, coaching teams, managing cash & POS, maintaining facilities, and ensuring great guest experience and brand standards at all times.

Qualifications

• 2–3 years management/shift leader experience.
• High School Education or equivalent.
• Must be 21 years of age or older.

Responsibilities

• Lead crew and personnel on each shift, including cashiers and cooks.
• Provide friendly, enthusiastic service for all guests and greet/thank guests.
• Maintain inventory, balance tills, and operate the POS system.
• Ensure cleanliness, safety, and a welcoming environment.
• Hire and schedule staff to meet guest experience while managing labor.

Skills

Leadership

Team leadership

Inventory management

Cash handling

Customer service

Education

High school diploma or equivalent

Tools

POS system

Job description

Zaxby’s in Orange City, FL is seeking a restaurant management professional to lead daily operations in a fast-paced, casual dining setting. The role requires 2–3 years of management experience, a flexible schedule including nights and weekends, and a high school diploma or equivalent.

Responsibilities include training staff, coaching teams, managing cash & POS, maintaining facilities, and ensuring great guest experience and brand standards at all times.