Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; Canton (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

southern-multifoods is seeking a dedicated individual to lead kitchen operations at our Taco Bell franchise in Canton, Texas. This role involves ensuring quick, efficient service and maintaining high standards of quality and cleanliness. Applicants should possess good interpersonal skills, be able to operate kitchen equipment, and thrive in a team-oriented environment.

The position requires standing for long periods, lifting up to 50 lbs, and maintaining a calm demeanor in busy situations. Join our team to help deliver exceptional service and satisfaction to our customers.

Qualifications

• Must be honest and assertive with good interpersonal skills.
• Ability to work under pressure in a fast-paced environment.
• Must have thorough knowledge of kitchen food preparation.

Responsibilities

• Ensure customer satisfaction by providing quick, efficient service.
• Operate kitchen equipment and maintain a clean work area.
• Follow all safety rules and policies.

Skills

Interpersonal communication

Teamwork

Attention to detail

Manual dexterity

Education

Some high school courses preferred

Job description

southern-multifoods is seeking a dedicated individual to lead kitchen operations at our Taco Bell franchise in Canton, Texas. This role involves ensuring quick, efficient service and maintaining high standards of quality and cleanliness. Applicants should possess good interpersonal skills, be able to operate kitchen equipment, and thrive in a team-oriented environment.

The position requires standing for long periods, lifting up to 50 lbs, and maintaining a calm demeanor in busy situations. Join our team to help deliver exceptional service and satisfaction to our customers.