Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; Colleyville (TX); On-site; USD 25,000 - 35,000; Full time

Job summary

Southern-Multifoods is seeking team members to efficiently operate the front line and kitchen for a Taco Bell franchise in Colleyville, Texas. Candidates should possess strong interpersonal skills and attention to detail to ensure excellent customer service.

The position requires a neat appearance, knowledge of food preparation, and the ability to work efficiently under pressure. Join us to create a positive atmosphere for customers and team members alike.

Qualifications

• Must be clean, neat and well groomed.
• Must have thorough knowledge of kitchen food preparation and register equipment.
• Must be able to follow verbal and written instructions.

Responsibilities

• Ensure customer satisfaction through quick, efficient service.
• Prepare customer orders to specifications and quality.
• Maintain a positive atmosphere among employees and customers.

Skills

Interpersonal communication skills

Attention to detail

Manual dexterity

Education

Some high school courses preferred

Job description

Southern-Multifoods is seeking team members to efficiently operate the front line and kitchen for a Taco Bell franchise in Colleyville, Texas. Candidates should possess strong interpersonal skills and attention to detail to ensure excellent customer service.

The position requires a neat appearance, knowledge of food preparation, and the ability to work efficiently under pressure. Join us to create a positive atmosphere for customers and team members alike.