Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; Nacogdoches (TX); On-site; USD 12,000 - 15,000; Full time

Job summary

Southern Multifoods, a Taco Bell franchise in Nacogdoches, Texas, is looking for team members to manage the front line and kitchen operations. You will ensure customer satisfaction through efficient service and collaboration with fellow employees.

Ideal candidates should possess strong communication skills, attention to detail, and the ability to work in a demanding environment. Responsibilities include food preparation, maintaining cleanliness, and providing excellent customer service.

Qualifications

• Must be clean, neat, and well-groomed.
• Must have thorough knowledge of kitchen food preparation and register equipment operation.
• Ability to work under pressure and remain calm in challenging situations.

Responsibilities

• Ensure customer satisfaction by providing quick and efficient service.
• Maintain quality, service, and cleanliness.
• Create a positive atmosphere among employees and customers.

Skills

Interpersonal communication

Manual dexterity

Attention to detail

Teamwork

Education

Some high school courses

Job description

Southern Multifoods, a Taco Bell franchise in Nacogdoches, Texas, is looking for team members to manage the front line and kitchen operations. You will ensure customer satisfaction through efficient service and collaboration with fellow employees.

Ideal candidates should possess strong communication skills, attention to detail, and the ability to work in a demanding environment. Responsibilities include food preparation, maintaining cleanliness, and providing excellent customer service.