Restaurant Shift Lead – Front & Kitchen Ops

southern-multifoods; McAllen (TX); On-site; USD 25,000 - 30,000; Full time

Job summary

Southern-multifoods is seeking candidates for a franchise position, focusing on efficient kitchen operation and front line management. Responsibilities include ensuring customer satisfaction through quick service, maintaining quality, and collaborating with team members. Ideal candidates should be clean, organized, and possess strong communication skills.

Key qualities include the ability to follow instructions, attention to detail, and the physical capability to lift up to 50 lbs during shifts. Join us for an exciting opportunity in the fast-paced environment of Taco Bell.

Qualifications

• Must be clean, neat and well groomed.
• Must have thorough knowledge of kitchen food preparation and equipment operation.
• Able to cope with pressure and remain calm in challenging situations.

Responsibilities

• Ensure customer satisfaction by providing quick and efficient service.
• Maintain knowledge of all equipment and operations.
• Prepare customer orders quickly and with high quality.

Skills

Interpersonal communication

Vision

Manual dexterity

Good hearing

Attention to detail

Education

Some high school courses preferred

Job description

Southern-multifoods is seeking candidates for a franchise position, focusing on efficient kitchen operation and front line management. Responsibilities include ensuring customer satisfaction through quick service, maintaining quality, and collaborating with team members. Ideal candidates should be clean, organized, and possess strong communication skills.

Key qualities include the ability to follow instructions, attention to detail, and the physical capability to lift up to 50 lbs during shifts. Join us for an exciting opportunity in the fast-paced environment of Taco Bell.