Restaurant Profit & Service Leader

Taco Bell - 28843 - Suisun; Suisun City (CA); On-site; USD 90,000 - 120,000; Full time

Job summary

Taco Bell Suisun is seeking a Restaurant General Manager to profitably operate the restaurant in line with Taco Bell standards. You will oversee front counter, ensure quality service, control costs, and develop employees. Responsibilities include planning and training, managing labor, analyzing profits and loss, maintaining health and safety, and driving sales with local marketing.

Strong leadership and customer service are essential. Previous experience in fast‑food operations is preferred.

Qualifications

• Strong leadership and customer service skills.
• Ability to plan and train staff effectively.
• Experience in managing labor and costs is a plus.
• Knowledge of health and safety regulations.
• Experience driving sales through local marketing.

Responsibilities

• Oversee front counter and ensure quality service.
• Control costs and develop employees.
• Plan and train staff for shifts and operations.
• Manage labor and scheduling to optimize profitability.
• Analyze profits and loss and adjust operations accordingly.
• Maintain health and safety standards across the restaurant.
• Drive sales through local marketing initiatives.

Skills

Leadership

Customer service

Training

Labor management

P&L analysis

Health & Safety

Local marketing

Job description

Taco Bell Suisun is seeking a Restaurant General Manager to profitably operate the restaurant in line with Taco Bell standards. You will oversee front counter, ensure quality service, control costs, and develop employees. Responsibilities include planning and training, managing labor, analyzing profits and loss, maintaining health and safety, and driving sales with local marketing.

Strong leadership and customer service are essential. Previous experience in fast‑food operations is preferred.