Restaurant Ops Leader: Assistant General Manager

Northwest Restaurants Group; Florence (SC); On-site; USD 32,000 - 50,000; Full time

Benefits offered by this job

Paid sick leave

401K after 1 year with hours >1000

Complimentary meals during shifts

Medical and Dental Insurance after 1st

Job summary

Northwest Restaurants Group in Florence, SC is seeking an Assistant General Manager to support the Restaurant General Manager by running great shifts, ensuring YUM Brand standards, and guiding team members.

The role requires 1-3 years supervisory experience in food service or retail with Profit & Loss responsibility, strong communication, basic math skills, and the ability to lead a team while maintaining safe, high-quality service.

Qualifications

• High School Diploma or GED; college degree preferred.
• 1–3 years supervisory experience in food service or retail with Profit & Loss responsibility.
• Basic personal computer literacy.
• Must be at least 18 years old.
• Background check and drug test required.
• Reliable transportation required.

Responsibilities

• Ensure team members and shift managers complete all duties.
• Manage inventory and financial accountability.
• Serve safe, quality food in a friendly manner.
• Maintain a safe workplace for employees and customers.

Skills

Communication skills

Leadership

Supervisory experience

Accounting basics

Problem solving

Education

High School Diploma or GED

College or University Degree preferred

Job description

Northwest Restaurants Group in Florence, SC is seeking an Assistant General Manager to support the Restaurant General Manager by running great shifts, ensuring YUM Brand standards, and guiding team members.

The role requires 1-3 years supervisory experience in food service or retail with Profit & Loss responsibility, strong communication, basic math skills, and the ability to lead a team while maintaining safe, high-quality service.