Lead Restaurant Operations — Hire, Train & Delight Guests

Wendy's; Douglasville (GA); On-site; USD 26,000 - 38,000; Full time

Job summary

Wendy's in Douglasville, GA seeks a capable leader to guide a multi-talented team in daily operations, staffing, and training. You will help build a 5-star team and be the face of the restaurant to new hires.

You will coach the team, support the GM, ensure food safety, and strive to delight every customer while driving sales and profitability. Previous fast-paced foodservice experience and a high school diploma are preferred.

Qualifications

• Experience leading people, preferably in foodservice.
• High school diploma or GED.
• Ability to lead and manage operations in a fast-paced environment.
• Knowledge of food safety procedures and standards.
• Flexible work availability.

Responsibilities

• Lead daily operations and staff with focus on staffing, training and scheduling.
• Identify 5-Star talent and place people effectively through scheduling.
• Coach and develop the team and foster a fun, respectful work environment.
• Support the GM in people and operations areas for the restaurant.
• Drive store sales and profit goals.

Skills

Leadership

Staffing

Scheduling

Coaching

Customer service

Education

High school diploma or GED

Job description

Wendy's in Douglasville, GA seeks a capable leader to guide a multi-talented team in daily operations, staffing, and training. You will help build a 5-star team and be the face of the restaurant to new hires.

You will coach the team, support the GM, ensure food safety, and strive to delight every customer while driving sales and profitability. Previous fast-paced foodservice experience and a high school diploma are preferred.