Restaurant Operations Leader: Quality, People & Profit

Wet Willie's; Orlando (FL); On-site; USD 50,000 - 70,000; Full time

Job summary

A popular chain restaurant in Orlando is seeking an experienced manager to lead their team. This role involves maintaining high quality standards, developing staff, and ensuring operational efficiency. The ideal candidate will have 2-3 years of restaurant management experience and a strong ability to drive results through leadership. Join us to create a positive and productive environment while enhancing the guest experience.

Qualifications

• Minimum 2 to 3 years restaurant management experience in full service, high volume restaurant.
• Demonstrated track record of strong leadership and ability to lead high performing teams.
• Ability to adapt to changing priorities and manage workloads with minimum direction.

Responsibilities

• Manage hiring, supervision, and development of staff.
• Ensure the restaurant is properly staffed for all shifts.
• Actively monitor all service areas to ensure systems are being followed.

Skills

Leadership

Multi-tasking

Interpersonal skills

Attention to detail

Job description

A popular chain restaurant in Orlando is seeking an experienced manager to lead their team. This role involves maintaining high quality standards, developing staff, and ensuring operational efficiency. The ideal candidate will have 2-3 years of restaurant management experience and a strong ability to drive results through leadership. Join us to create a positive and productive environment while enhancing the guest experience.