Restaurant Operations Leader

Wet Willie's; Orlando (FL); On-site; USD 50,000 - 65,000; Full time

Job summary

A popular restaurant chain in Orlando is seeking a Restaurant Manager to provide leadership and ensure operational excellence. You will be responsible for managing the restaurant team, maintaining quality standards, and achieving financial profitability. The ideal candidate has 2-3 years of experience in full-service restaurants, strong leadership capabilities, and effective financial management skills. This role offers an opportunity to drive growth and ensure a superior guest experience.

Qualifications

• Minimum 2 to 3 years restaurant management experience in full service, high volume restaurant.
• Demonstrated track record of strong leadership and the ability to lead high performing teams.
• High attention to detail and follow through.

Responsibilities

• Actively manage and hold restaurant team accountable for consistent adherence to quality standards.
• Oversee hiring, supervision and development of staff.
• Ensure facility is properly maintained.

Skills

Strong leadership

Financial management

Organizational skills

Interpersonal skills

Motivational capabilities

Job description

A popular restaurant chain in Orlando is seeking a Restaurant Manager to provide leadership and ensure operational excellence. You will be responsible for managing the restaurant team, maintaining quality standards, and achieving financial profitability. The ideal candidate has 2-3 years of experience in full-service restaurants, strong leadership capabilities, and effective financial management skills. This role offers an opportunity to drive growth and ensure a superior guest experience.