Restaurant Operations Leader

Denny's; Springdale (AR); On-site; USD 29,000 - 39,000; Full time

Job summary

Denny's, an independently owned and operated franchisee, seeks a Restaurant Manager to ensure the restaurant runs smoothly and efficiently. You will be responsible for staffing, operational excellence, and compliance with all laws and guidelines, while creating a welcoming atmosphere for guests and team members.

This position emphasizes leadership in an environment where the franchisee is the employer, with a focus on consistent staffing and adherence to employment policies.

Qualifications

• Staffing at all times to ensure the restaurant runs smoothly.
• Operational excellence to keep the restaurant running efficiently and effectively.
• Ensuring compliance with laws, regulations, and guidelines.
• Creating an atmosphere that patrons and employees enjoy.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so our restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Skills

Staffing

Operations management

Regulatory compliance

Customer experience

Job description

Denny's, an independently owned and operated franchisee, seeks a Restaurant Manager to ensure the restaurant runs smoothly and efficiently. You will be responsible for staffing, operational excellence, and compliance with all laws and guidelines, while creating a welcoming atmosphere for guests and team members.

This position emphasizes leadership in an environment where the franchisee is the employer, with a focus on consistent staffing and adherence to employment policies.