Restaurant Operations Leader

Wet Willie's; Orlando (FL); On-site; USD 50,000 - 70,000; Full time

Job summary

A popular restaurant chain in Orlando seeks a Restaurant Manager to lead the team in maintaining high quality standards while achieving profitability. You'll be responsible for overseeing daily operations, developing your management team, and ensuring staff adherence to safety regulations. The ideal candidate will have 2-3 years of restaurant management experience, strong leadership abilities, and a track record of delivering positive financial results. This role offers opportunities for growth within a dynamic environment.

Qualifications

• 2-3 years of restaurant management experience in full service, high volume restaurant.
• Ability to manage and develop a high performing team.
• Proven track record of achieving positive financial results.

Responsibilities

• Manage restaurant's operational systems and maintain quality standards.
• Develop the management team and assist in training hourly staff.
• Ensure compliance with food safety and sanitation procedures.

Skills

Leadership

Interpersonal Skills

Organizational Skills

Detail Oriented

Adaptability

Job description

A popular restaurant chain in Orlando seeks a Restaurant Manager to lead the team in maintaining high quality standards while achieving profitability. You'll be responsible for overseeing daily operations, developing your management team, and ensuring staff adherence to safety regulations. The ideal candidate will have 2-3 years of restaurant management experience, strong leadership abilities, and a track record of delivering positive financial results. This role offers opportunities for growth within a dynamic environment.