Restaurant Operations Lead – Quick Service

Chick-fil-A; Newtown Township (Delaware County); Presencial; USD 42.000 - 54.000; Jornada completa

Descripción de la vacante

Chick-fil-A is seeking an Assistant Manager to direct daily operations at a quick service restaurant. You will ensure adherence to company standards across production, preparation, customer relations, and maintenance while managing inventory, team performance, and recruiting.

Financial accountability and delivering top quality service are essential. Applicants must have excellent communication skills and prior management experience, and be at least 21 years old.

Formación

• Excellent communication skills.
• Previous management experience required.
• Minimum age 21+ years.

Responsabilidades

• Direct daily operations of a quick service restaurant.
• Ensure compliance with company standards in all areas of operations.
• Oversee production, preparation, customer relations, maintenance and repair, inventory, and team management.
• Recruiting and financial accountability responsibilities.
• Deliver the highest quality products and services to customers.

Conocimientos

Communication skills

Management experience

Age 21+

Descripción del empleo

The Assistant Manager has the responsibility for directing the daily operations of a quick service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting, financial accountability, ensuring the highest quality products and services are delivered to our customers and other duties as required. The person applying for this position must have excellent communication skills. Previous management experience is a must. You must be a minimum age of 21+ years old for this job.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.