Restaurant Operations Lead – High-Volume & Growth

Wonder-c9247c0; New York (NY); On-site; USD 67,000 - 80,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

401(k) Retirement Plan

Employer match for Health Savings

Learning and Development opportunities

Employee Stock

Employee Discount

Job summary

Wonder in New York is seeking an Assistant Manager to support the General Manager in daily operations, guest service, and team leadership. You will work with the GM and team to maintain a positive environment and ensure safety and quality.

The role requires 2+ years of supervision in high-volume restaurants, strong communication, and a focus on efficiency and policy adherence. Strong service standards and a proactive mindset are valued.

Qualifications

• Two years of restaurant supervision or management in a high-volume setting.
• Ability to develop and lead teams of 15+ employees.
• Strong verbal and written communication skills.
• Professional conduct and adherence to policies.

Responsibilities

• Support General Manager in daily operations and budget goals.
• Optimize staff deployment for efficiency and service quality.
• Ensure food safety and inventory controls are followed.
• Deliver best-in-class customer service and resolve issues.

Skills

Team leadership

Staff motivation

Food safety

Communication

Professionalism

Education

Food Manager Certificate

Job description

Wonder in New York is seeking an Assistant Manager to support the General Manager in daily operations, guest service, and team leadership. You will work with the GM and team to maintain a positive environment and ensure safety and quality.

The role requires 2+ years of supervision in high-volume restaurants, strong communication, and a focus on efficiency and policy adherence. Strong service standards and a proactive mindset are valued.