Restaurant Operations Lead — Growth & Training

Captain Deels; Goose Creek (SC); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive pay + quarterly bonuses

Paid vacation & sick time

Meal discounts

Medical, dental, vision, FSA

401K

Low-cost prescriptions

PerkSpot savings & local deals

Employee Assistance Program

Free legal support

Job summary

Captain D’s in Goose Creek, SC is seeking an Assistant Restaurant Manager to oversee daily restaurant operations and staff training. You will be accountable for planning, staffing, cost control, and maintaining our high standards of food quality, cleanliness and guest service.

Ideal candidates have 2+ years in restaurant, retail, or hospitality management, thrive under pressure, and are growth-minded. Flexible schedule, weekends/evenings/holidays, and opportunities for career advancement are

Qualifications

• 2+ years in restaurant, retail, or hospitality management.
• Strong leadership and training skills.
• Commitment to guest experience, food safety and cleanliness.

Responsibilities

• Oversee daily operations and labor scheduling.
• Ensure food quality, safety, and cleanliness standards.
• Train and develop team members for growth.

Skills

Restaurant management

Leadership

Staff training

Customer service

Job description

Captain D’s in Goose Creek, SC is seeking an Assistant Restaurant Manager to oversee daily restaurant operations and staff training. You will be accountable for planning, staffing, cost control, and maintaining our high standards of food quality, cleanliness and guest service.

Ideal candidates have 2+ years in restaurant, retail, or hospitality management, thrive under pressure, and are growth-minded. Flexible schedule, weekends/evenings/holidays, and opportunities for career advancement are