Growth-Minded Assistant Restaurant Manager

Captain D's; Salisbury (NC); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonuses

Paid vacation & sick time

Meal discounts

Medical, dental, vision, FSA, 401K

Employee Assistance Program

Career growth & development

Job summary

Captain D's is seeking an Assistant Restaurant Manager to oversee all restaurant operations and staff development. You will drive sales, manage staffing and costs while upholding food quality and safety standards, and develop future leaders through effective training and onboarding.

The role emphasizes hospitality, teamwork, and strong communication to deliver exceptional guest experiences in a fast-paced environment.

Qualifications

• 2+ years in restaurant, retail, or hospitality management.
• Must be 18+ years old with a valid driver’s license.
• Background check required.

Responsibilities

• Oversee all aspects of restaurant operation and training.
• Lead strategic planning, drive sales, manage staffing and costs.
• Uphold food quality, cleanliness, safety, and brand standards.
• Recruit, train and develop team members; onboarding Day One.

Skills

Leadership

Team Building

Communication

Operations Management

Staffing & Training

Guest Experience

Problem Solving

Job description

Captain D's is seeking an Assistant Restaurant Manager to oversee all restaurant operations and staff development. You will drive sales, manage staffing and costs while upholding food quality and safety standards, and develop future leaders through effective training and onboarding.

The role emphasizes hospitality, teamwork, and strong communication to deliver exceptional guest experiences in a fast-paced environment.