Growth-Oriented Restaurant Operations Lead

Captain D's; Greenville (MS); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Bonuses

Paid vacation

Meal discounts

Medical benefits

401K

EAP

Career growth

Job summary

Captain D's is seeking an Assistant Restaurant Manager to oversee daily operations, training, and team development at our Greenville location. You will lead strategic planning, drive sales, manage staffing, control costs, and uphold quality standards while building a culture of growth and accountability.

The role emphasizes onboarding new team members, developing future leaders, and delivering exceptional guest experiences in a fast-paced environment.

Qualifications

• Must demonstrate leadership in a high-volume setting.
• Experience in staffing, scheduling, and team development.
• Strong focus on guest satisfaction and service quality.
• Proven ability to manage operations and costs.

Responsibilities

• Oversee all aspects of restaurant operations and training.
• Drive sales, manage staffing, and control costs.
• Maintain food quality, cleanliness, and safety standards.
• Onboard new team members and develop future leaders.
• Lead by example to promote a positive workplace culture.

Skills

Leadership

Staffing

Training

Operations

Customer Service

Communication

Job description

Captain D's is seeking an Assistant Restaurant Manager to oversee daily operations, training, and team development at our Greenville location. You will lead strategic planning, drive sales, manage staffing, control costs, and uphold quality standards while building a culture of growth and accountability.

The role emphasizes onboarding new team members, developing future leaders, and delivering exceptional guest experiences in a fast-paced environment.