Restaurant Operations Lead - Flexible Hours + $20k Bonus

Border Foods LLC; Ashton (SD); On-site; USD 19,000 - 48,000; Full time

Benefits offered by this job

Flexible scheduling

Top pay

Bonus program

Education programs

Scholarship opportunities

Medical/Dental/Vision benefits

Free food

Paid Time Off

Vacation donation program

Career growth

Job summary

Border Foods LLC is seeking an Assistant Manager to lead daily restaurant operations, drive quality and fast service, and ensure customer satisfaction. You will mentor shifts, monitor performance, and uphold safety standards while managing labor and food costs.

The role requires leadership, experience in sales and P&L, and a commitment to flexibility across early mornings, evenings, weekends, and holidays. Eligible applicants will have ServeSafe certification and a valid driver’s license.

Qualifications

• Minimum of one year restaurant or retail experience.
• Experience with sales building, P&L statements, recruiting, and training.
• Proven track record of successful hiring and retention.
• Ability to work early mornings, evenings, late nights, weekends and some holidays; schedule demands may change.
• ServeSafe Certified.
• Must be at least 18 years of age.
• Valid driver’s license and vehicle insurance.

Skills

People leadership

Customer service

Sales building

Team coaching

Flexibility

Education

High school diploma or equivalent

Job description

Border Foods LLC is seeking an Assistant Manager to lead daily restaurant operations, drive quality and fast service, and ensure customer satisfaction. You will mentor shifts, monitor performance, and uphold safety standards while managing labor and food costs.

The role requires leadership, experience in sales and P&L, and a commitment to flexibility across early mornings, evenings, weekends, and holidays. Eligible applicants will have ServeSafe certification and a valid driver’s license.