Restaurant Operations Assistant Manager

West Quality Food Service, Inc.; Pontotoc (MS); On-site; USD 30,000 - 38,000; Full time

Job summary

West Quality Food Service, Inc. is seeking an Assistant Manager for our Pontotoc, MS restaurant.

The role supports leadership to ensure efficient operations, fast service, quality products, cleanliness, and a positive atmosphere for staff and customers. The ideal candidate will have a basic understanding of fast food operations, be proficient in cash handling, scheduling, inventory, and cost control, and oversee daily procedures in compliance with company guidelines.

Qualifications

• Basic understanding of fast food operations.
• Ability to manage cash control and scheduling.
• Knowledge of cost control, inventory, and P&L concepts.
• Experience in personnel administration preferred.

Responsibilities

• Support management to ensure efficient, quality operations.
• Ensure customer satisfaction with quick, friendly service.
• Maintain cleanliness and a positive atmosphere for staff and guests.
• Oversee equipment operation and training.

Skills

Fast food ops

Cash handling

Sales forecasting

Scheduling

Cost control

Inventory management

P&L understanding

Personnel admin

Education

High School Diploma or GED

Job description

West Quality Food Service, Inc. is seeking an Assistant Manager for our Pontotoc, MS restaurant.

The role supports leadership to ensure efficient operations, fast service, quality products, cleanliness, and a positive atmosphere for staff and customers. The ideal candidate will have a basic understanding of fast food operations, be proficient in cash handling, scheduling, inventory, and cost control, and oversee daily procedures in compliance with company guidelines.