Restaurant Operations Assistant Manager

West Quality Food Service, Inc.; Hazlehurst (GA); On-site; USD 32,000 - 42,000; Full time

Job summary

West Quality Food Service, Inc. is seeking an Assistant Manager to support restaurant operations, ensuring efficiency and quality across all areas.

The role emphasizes customer satisfaction through quick, courteous service and high product quality, while maintaining cleanliness and a positive atmosphere for staff and guests.

Candidates should have basic knowledge of fast-food operations, cash handling, scheduling, inventory, and personnel administration.

Qualifications

• Basic understanding of fast food operations is required.
• Ability to master cash control and POS operations.
• Knowledge of Quality, Service, Cleanliness, Hospitality guidelines.
• Understanding of sales forecasting, scheduling, cost control, and inventory basics.
• Familiarity with profit and loss concepts and personnel administration.

Responsibilities

• Assist with management responsibilities to ensure efficiency and quality of operations.
• Ensure customer satisfaction through quick, efficient service and quality products.
• Maintain cleanliness and foster a positive atmosphere among employees and customers.
• Maintain knowledge and operation of all equipment.

Skills

Customer service

Cash handling

Team coordination

Operations understanding

Education

High School Diploma or GED

Job description

West Quality Food Service, Inc. is seeking an Assistant Manager to support restaurant operations, ensuring efficiency and quality across all areas.

The role emphasizes customer satisfaction through quick, courteous service and high product quality, while maintaining cleanliness and a positive atmosphere for staff and guests.

Candidates should have basic knowledge of fast-food operations, cash handling, scheduling, inventory, and personnel administration.