Restaurant Manager on Duty — Lead Breakfast Service

IHOP 1742 Murray; Utah; On-site; USD 29,000 - 40,000; Full time

Benefits offered by this job

Health insurance

Job summary

IHOP in Murray, Utah is seeking a full-time Manager on Duty to lead the restaurant team and ensure smooth dining experiences. The role offers a wage of $25.00/hour, plus health insurance for full-time employees.

You will oversee staffing, scheduling, and training to deliver high-quality service every day. As Manager on Duty, you will ensure food quality and equipment readiness, review sales and cash reports, and resolve customer issues promptly.

Qualifications

• Strong English communication is required.
• Basic math skills are required.
• Ability to perform the necessary physical duties.
• Great people skills and ability to solve problems.

Responsibilities

• Oversee the food service team to ensure meals are perfect and customers are satisfied.
• Set up the team for success by assigning tasks, creating schedules, and training staff.
• Maintain quality control by checking equipment, portion sizes, and overall food quality.
• Review cash receipts and sales reports and address customer issues promptly.

Skills

Strong English communication

Basic math

Physical duties

Great people skills

Job description

IHOP in Murray, Utah is seeking a full-time Manager on Duty to lead the restaurant team and ensure smooth dining experiences. The role offers a wage of $25.00/hour, plus health insurance for full-time employees.

You will oversee staffing, scheduling, and training to deliver high-quality service every day. As Manager on Duty, you will ensure food quality and equipment readiness, review sales and cash reports, and resolve customer issues promptly.