Restaurant Manager: Lead Teams, Grow Impact & Career Path

Whataburger Restaurants

United States

Vor Ort

USD 55.000 - 75.000

Vollzeit

14 Tage+

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Benefits dieser Stelle

Weekly pay bonus
Paid time off
Paid holidays
Parental leave
401(k) match
Medical, dental, vision benefits
Disability benefits
Education benefits
Discounted meals
Discounts on tech
Fitness discounts
Awards & recognition
Retirement celebration program

Zusammenfassung

Whataburger is hiring a Restaurant Manager to lead day-to-day restaurant operations in a high-volume setting across the United States. You will drive quality, service, cleanliness, and hospitality, while coaching a large team and partnering with leadership to reach sales and profitability goals.

You will ensure food safety, model Whataburger values, and guide talent development through structured training and performance reviews.

Qualifikationen

  • Must have leadership experience and ability to coach and develop a team.
  • Must be able to work nights, weekends, holidays, and variable hours.
  • Able to stand up to 10 hours and lift up to 55 lbs.
  • ServSafe certification or ability to obtain it during training.
  • Hold a valid driver's license and meet state liability requirements.

Aufgaben

  • Lead daily restaurant operations to meet quality, service, and cleanliness standards.
  • Champions hospitality and guest service, creating fast, friendly experiences.
  • Coach and develop Family Members to reach their potential.
  • Achieve restaurant goals across sales, labor, food cost, and profitability.
  • Ensure food safety and brand standards are upheld.
  • Lead shift transitions and support talent development and retention.

Kenntnisse

Leadership experience
Open availability
Physical stamina
Team coaching

Ausbildung

High school diploma or GED
ServSafe Food Manager Certification
Driver's license

Jobbeschreibung

Whataburger is hiring a Restaurant Manager to lead day-to-day restaurant operations in a high-volume setting across the United States. You will drive quality, service, cleanliness, and hospitality, while coaching a large team and partnering with leadership to reach sales and profitability goals.

You will ensure food safety, model Whataburger values, and guide talent development through structured training and performance reviews.

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