Restaurant Manager: Lead Teams & Elevate Guest Experience

Food People Restaurant Group

Myrtle Beach (SC)

On-site

USD 55,000 - 72,000

Full time

14 days+

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Benefits offered by this job

Competitive salary and performance bonuses
Opportunities for career advancement
Paid Vacation after 90 days
Health Insurance
401k program with 50% match
Tuition Reimbursement
Employee Assistance Program

Job summary

A leading restaurant group in Myrtle Beach is seeking a Restaurant Manager to oversee operations and create exceptional dining experiences. This role involves setting operational goals, staffing, coordinating restaurant functions, and ensuring high standards of quality and service. Ideal candidates will possess strong leadership, communication skills, and a guest-focused attitude. You'll enjoy competitive salary, bonuses, health benefits, and opportunities for professional growth in a dynamic environment.

Qualifications

  • Strong decision-making skills and reasonable judgment.
  • Ability to effectively communicate with guests and staff.
  • High energy level and adaptability in a fast-paced environment.

Responsibilities

  • Establish and implement operating goals and objectives.
  • Assess staffing needs, recruit talent, and coach staff.
  • Prepare, implement, and manage standard operating procedures.
  • Coordinate restaurant operations during shifts and interact with guests.
  • Monitor food and beverage quality standards.
  • Analyze food and beverage costs and monitor sales.
  • Identify and execute operational improvements.

Skills

Leadership Qualities
Communication Skills
Guest Service Focused
Energetic and Adaptable
Attention to Detail

Job description

A leading restaurant group in Myrtle Beach is seeking a Restaurant Manager to oversee operations and create exceptional dining experiences. This role involves setting operational goals, staffing, coordinating restaurant functions, and ensuring high standards of quality and service. Ideal candidates will possess strong leadership, communication skills, and a guest-focused attitude. You'll enjoy competitive salary, bonuses, health benefits, and opportunities for professional growth in a dynamic environment.
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