Restaurant Assistant Manager — Team Leader & Operations

Campbell Oil Company; Myrtle Beach (SC); On-site; USD 30,000 - 45,000; Full time

Job summary

A local restaurant chain in Myrtle Beach is looking for an Assistant Manager to supervise restaurant associates and ensure customer satisfaction. This role involves managing cash procedures, coaching staff, and maintaining the quality of products served. Ideal candidates will have experience in the restaurant or retail industry, be dependable, and possess strong communication skills. A valid driver’s license and background verification are required.

Qualifications

• Previous experience in restaurants or retail preferred.
• Must be at least 18 years of age.
• Driver’s license required with good driving record.

Responsibilities

• Supervise restaurant associates for customer satisfaction.
• Ensure high quality products are served.
• Manage cash and safety procedures.

Skills

Verbal communication skills

Interpersonal relations skills

Ability to work under pressure

Dependability

Job description

A local restaurant chain in Myrtle Beach is looking for an Assistant Manager to supervise restaurant associates and ensure customer satisfaction. This role involves managing cash procedures, coaching staff, and maintaining the quality of products served. Ideal candidates will have experience in the restaurant or retail industry, be dependable, and possess strong communication skills. A valid driver’s license and background verification are required.