Restaurant General Manager — Lead, Coach & Grow Profits

McDonald's; North Myrtle Beach (SC); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental and vision coverage

College tuition assistance

Job summary

A leading fast-food restaurant seeks a General Manager to oversee operations in North Myrtle Beach, South Carolina. Responsibilities include ensuring quality service, managing a team, and achieving restaurant goals. Ideal candidates should have prior General Manager experience in high-volume environments or quick-service restaurants. This full-time role offers competitive benefits and opportunities for professional growth.

Qualifications

• Previous experience as a General Manager in high volume locations is ideal.
• Must be 18 years or older.
• Background in quick service restaurants or hospitality is desired.

Responsibilities

• Run a profitable restaurant while meeting customer quality standards.
• Set restaurant goals and create action plans with leadership.
• Lead and coach Department Managers to improve restaurant performance.

Skills

Leadership

Coaching

Team management

Customer service

Job description

A leading fast-food restaurant seeks a General Manager to oversee operations in North Myrtle Beach, South Carolina. Responsibilities include ensuring quality service, managing a team, and achieving restaurant goals. Ideal candidates should have prior General Manager experience in high-volume environments or quick-service restaurants. This full-time role offers competitive benefits and opportunities for professional growth.