Restaurant Manager: Lead Team, Weekly Pay

Boddie Noell Enterprises Inc.; Oregon (WI); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

401K

Vacation and Sick pay

Medical, Dental, and Vision Insurance

Paid Training

Discounted Meals during Shift

Bonus Program

Employee assistance fund

Job summary

Boddie Noell Enterprises Inc. is hiring a Restaurant Manager for Hardee's. The role entails managing restaurant operations, leading teams, and ensuring high standards of service, food quality, and cleanliness. Candidates should have at least 2 years of management experience, be available for shifts including weekends, and possess strong communication and conflict-resolution skills. We offer competitive pay, benefits, and opportunities for advancement within a supportive work environment.

Qualifications

• Must have at least 2 years of management experience.
• Ability to lead and train staff effectively.
• Available to work all shifts, including weekends.

Responsibilities

• Operate the restaurant in the absence of the Senior/General Manager.
• Interview and hire qualified staff.
• Maintain records and ensure compliance with regulations.
• Conduct team meetings and training as necessary.

Skills

Management experience

Conflict-resolution skills

Communication skills

Positive attitude

Education

High school diploma or equivalent

Job description

Boddie Noell Enterprises Inc. is hiring a Restaurant Manager for Hardee's. The role entails managing restaurant operations, leading teams, and ensuring high standards of service, food quality, and cleanliness. Candidates should have at least 2 years of management experience, be available for shifts including weekends, and possess strong communication and conflict-resolution skills. We offer competitive pay, benefits, and opportunities for advancement within a supportive work environment.