Restaurant Manager: Lead Team, Elevate Service & Profit

Carlisle Corporation; Shreveport (LA); On-site; USD 42,000 - 64,000; Full time

Job summary

Carlisle Corporation's Wendy's franchise in Shreveport, LA seeks a Restaurant Manager to support the General Manager by coaching the team and creating a fun, inviting work environment where staff feel respected and valued. You will schedule staff, lead interviews, train employees, and ensure compliance with company policies and laws.

With the GM or DM, you will drive daily operations, manage labor and costs, and focus on profitability and customer satisfaction through effective leadership and

Qualifications

• Experience in coaching and developing restaurant staff.
• Ability to schedule workforce effectively.
• Ability to lead, interview and train subordinate employees.
• Knowledge of company policies and compliance with laws.

Responsibilities

• Manage labor costs by evaluating labor needs against projected sales during the shift.
• Review monthly budget and P&L.
• Promote customer satisfaction to build sales.
• Monitor food costs and prevent waste.
• Train and develop crew and new managers.
• Ensure compliance with health department inspections.
• Direct, train and develop all subordinate employees.
• Maintain restaurant cleanliness and service standards.

Job description

Carlisle Corporation's Wendy's franchise in Shreveport, LA seeks a Restaurant Manager to support the General Manager by coaching the team and creating a fun, inviting work environment where staff feel respected and valued. You will schedule staff, lead interviews, train employees, and ensure compliance with company policies and laws.

With the GM or DM, you will drive daily operations, manage labor and costs, and focus on profitability and customer satisfaction through effective leadership and