Restaurant Manager: Lead Team & Elevate Service

BNE Boddie-Noell Enterprises, Inc.; United States; On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Weekly pay

Paid training

401K

Healthcare benefits

Discounted meals

Career advancement

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Manager for Hardee's to lead and motivate our crew while delivering exceptional guest experiences. You will uphold food quality, safety, and cleanliness while driving profitability.

Join a family-owned, Christian-based company with opportunities for advancement, benefits, and weekly pay. You will work hands-on alongside staff, hire, train, and coach teams to achieve company standards and guest satisfaction.

Qualifications

• 2 years of management experience or equivalent leadership role.
• Ability to lead, recognize and train talent.
• Strong communication and guest service focus.

Responsibilities

• Interview and hire qualified staff.
• Schedule and manage staffing levels.
• Control labor costs to meet standards.
• Train and develop crew and management.
• Maintain inventory and adherence to standards.
• Ensure safety, sanitation, and security policies.

Skills

Leadership

Team motivation

Guest service

Communication

Staff development

Operations management

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Manager for Hardee's to lead and motivate our crew while delivering exceptional guest experiences. You will uphold food quality, safety, and cleanliness while driving profitability.

Join a family-owned, Christian-based company with opportunities for advancement, benefits, and weekly pay. You will work hands-on alongside staff, hire, train, and coach teams to achieve company standards and guest satisfaction.