Restaurant Manager: Lead Team, Elevate Service

Boddie-Noell Ent.; Ashland (KY); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Weekly pay

Paid training

401K

Vacation pay

Health, dental, vision & life

Job summary

Boddie-Noell Enterprises, Inc. is hiring a Restaurant Manager for Hardee’s in Ashland, KY. You will lead a team, manage operations, ensure food quality and guest satisfaction, and drive profitability with hands‑on supervision.

The role requires at least 2 years of management experience, strong communication, and the ability to train and coach staff, while maintaining compliance with safety and company standards.

Qualifications

• 2 years of management experience
• Strong leadership and communication skills
• Ability to train and coach staff
• Excellent guest service and problem solving

Responsibilities

• Interview and hire qualified staff based on company standards and regulations
• Schedule staff to meet guest flow and manage labor costs
• Train and develop crew under management guidance
• Maintain professional relationships with staff and management
• Lead team meetings to discuss procedures, promotions, safety and training
• Maintain inventory and ensure product quality and cost controls
• Ensure compliance with state and federal regulations and company policies
• Oversee cash handling and financial procedures
• Maintain cleanliness and equipment upkeep

Skills

Leadership

Communication

Team management

Guest service

Job description

Boddie-Noell Enterprises, Inc. is hiring a Restaurant Manager for Hardee’s in Ashland, KY. You will lead a team, manage operations, ensure food quality and guest satisfaction, and drive profitability with hands‑on supervision.

The role requires at least 2 years of management experience, strong communication, and the ability to train and coach staff, while maintaining compliance with safety and company standards.