Restaurant Manager - Lead Team & Elevate Guest Experience

inspiredconcepts; Midland (MI); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Health, Dental and Vision Insurance

Life and Disability Insurance

401k

Paid Time Off

Family Medical Leave

Meal Discounts

Opportunity for Advancement

Job summary

Boston’s Pizza Restaurant & Sports Bar is seeking a Restaurant Manager to oversee daily shift operations under the General Manager. You will schedule staff, supervise service, and drive ongoing training to maintain high standards of guest satisfaction.

Lead a team of hospitality professionals, manage opening/closing duties, and collaborate with culinary teams to ensure a superior dining experience in a fast-paced environment.

Qualifications

• Bachelor’s Degree preferred but not required.
• Prefer prior hotel or restaurant management or similar discipline.
• Preferred minimum 1 year progressive experience in a restaurant management role.
• Proven leader within a restaurant environment with the ability to inspire others to work toward a common goal and reach their potential.
• Hands-on management style that emphasizes direct involvement in day-to-day operations.
• Excellent project management skills from conception to evaluation.
• Ability to manage multiple tasks simultaneously and to deadline.
• Ability to formulate flexible strategies and actions plans to achieve results.
• Ability to function independently and intuitively in a fast-paced environment.
• Excellent verbal and communication skills with the ability to prepare and deliver clear, concise reports and presentations.
• Team player with a can-do attitude.
• Highly organized with strong attention to detail.
• Effective interpersonal, influencing, coaching and conflict-resolution skills.
• Demonstrated creativity and sound business judgement.
• Advanced computer skills that include proficiency with Microsoft Office applications and a POS system a plus.
• Ability to manage confidential information and maintain its integrity imperative.
• Ability to work irregular hours including nights, weekends and holidays.

Responsibilities

• Oversee day-to-day shift operations of Boston’s Pizza Restaurant & Sports Bar.
• Schedule employees for front of house and heart of house, provide ongoing training and supervision.
• Train, motivate, and develop staff; ensure guest experience aligns with brand standards.
• Lead a team of hospitality professionals to deliver exceptional guest experiences.
• Manage opening and closing duties as directed by General Manager.
• Support kitchen teams to ensure superb dining experiences for guests.

Skills

Leadership

Guest service

Multi-tasking

Communication

Teamwork

Organization

Interpersonal skills

Creativity

Conflict resolution

Coaching

Education

Bachelor’s degree preferred

Restaurant/hospitality management experience preferred

Tools

Microsoft Office

POS system

Job description

Boston’s Pizza Restaurant & Sports Bar is seeking a Restaurant Manager to oversee daily shift operations under the General Manager. You will schedule staff, supervise service, and drive ongoing training to maintain high standards of guest satisfaction.

Lead a team of hospitality professionals, manage opening/closing duties, and collaborate with culinary teams to ensure a superior dining experience in a fast-paced environment.