Restaurant Manager: Lead Team, Drive Service & Profits

Carlisle Corporation; Coldwater (KS); On-site; USD 45,000 - 65,000; Full time

Job summary

Wendy’s, a leading Wendy’s franchisee, is seeking a Restaurant Manager to support the General Manager by coaching the team and maintaining a fun, inviting work environment. Lead staffing, scheduling, and development to maximize profitability and customer satisfaction, while ensuring policy compliance and high standards of service.

In this role you will train crew, oversee operations, and drive performance through effective leadership and adherence to company guidelines.

Qualifications

• Experience leading restaurant teams and coaching staff.
• Ability to schedule staff and optimize labor costs.
• Knowledge of food safety and company policies.

Responsibilities

• Lead, interview, train and develop all subordinate employees.
• Ensure execution of company policies and procedures.
• Manage daily restaurant operations and staff.
• Monitor labor costs and budget vs sales.
• Maintain cleanliness and quality standards.

Skills

Leadership

Coaching

Scheduling

Customer focus

Training

Job description

Wendy’s, a leading Wendy’s franchisee, is seeking a Restaurant Manager to support the General Manager by coaching the team and maintaining a fun, inviting work environment. Lead staffing, scheduling, and development to maximize profitability and customer satisfaction, while ensuring policy compliance and high standards of service.

In this role you will train crew, oversee operations, and drive performance through effective leadership and adherence to company guidelines.