Restaurant Manager: Lead Team, Drive Service Excellence

BNE Boddie-Noell Enterprises, Inc.; Wisconsin; Vor Ort; USD 45.000 - 66.000; Vollzeit

Benefits dieser Stelle

Weekly pay

Paid training

401K

Medical, dental, vision & life

Zusammenfassung

Boddie-Noell Enterprises, Inc. seeks an experienced Restaurant Manager to lead a Hardee’s location. You will recruit, train, and supervise staff, ensure top guest service, food quality, and safety, and drive profitability with strong team leadership.

You will operate with a hands-on leadership style, coaching crew, scheduling shifts, and maintaining standards. This role offers weekly pay, benefits, and opportunities for advancement in a family-owned company.

Qualifikationen

• Minimum 2 years of management experience.
• Strong conflict-resolution skills.
• Must be able to lead, recognize and train successful talent.

Aufgaben

• Interview and hire qualified staff to operate the restaurant.
• Schedule sufficient staff to operate the restaurant and accommodate guest flow.
• Manage labor costs to meet company standard.
• Train and develop crew under the direction of the Senior/General Manager.
• Maintain inventory to meet company standards and in compliance with regulations.

Kenntnisse

Leadership

Team management

Communication skills

Customer service

Problem solving

Jobbeschreibung

Boddie-Noell Enterprises, Inc. seeks an experienced Restaurant Manager to lead a Hardee’s location. You will recruit, train, and supervise staff, ensure top guest service, food quality, and safety, and drive profitability with strong team leadership.

You will operate with a hands-on leadership style, coaching crew, scheduling shifts, and maintaining standards. This role offers weekly pay, benefits, and opportunities for advancement in a family-owned company.