Restaurant Manager: Lead Service & Kitchen Excellence

Kappaalphapsi1911; Tempe, Northern (AZ, KY); Hybrid; USD 52,000 - 70,000; Full time

Benefits offered by this job

Medical plans

Dental and Vision Insurance

Paid Vacation

Parental leave

Bereavement leave

Adoption Assistance

Short-Term Disability

Long-Term Disability

Life Insurance

401(k) Retirement Plan

Flexible Spending Accounts

Tuition Reimbursements

Monthly Profit-Sharing Program

Job summary

Bubba's 33 in Tempe is seeking a Restaurant Manager to oversee Front of House and Back of House operations, ensuring Legendary Food and Legendary Service at all times. You will lead a team, manage schedules, and drive guest satisfaction in a dynamic, community-focused environment.

The role offers advancement opportunities, a fun culture, flexible schedules, and employee discounts as part of Bubba's 33's benefits package.

Responsibilities

• Manage hourly employees, including conducting performance evaluations, coaching and discipline
• Reviewing applications, interviewing, and hiring or making recommendation to hire hourly employees
• Directing work for employees including setting hours and weekly schedules and assigning tasks before, during, and after open hours of the restaurant
• Driving sales, steps of service, and guest satisfaction
• Providing, directing, and scheduling Front of House and Back of House training
• Supervise and oversee the production and preparation of food in a manner consistent with established recipes and procedures
• Conducting formal line Taste & Temps
• Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times
• Manage food, supplies, and liquor costs by conducting weekly inventory
• Understanding, managing, and practicing safe food handling procedures
• Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals

Job description

Bubba's 33 in Tempe is seeking a Restaurant Manager to oversee Front of House and Back of House operations, ensuring Legendary Food and Legendary Service at all times. You will lead a team, manage schedules, and drive guest satisfaction in a dynamic, community-focused environment.

The role offers advancement opportunities, a fun culture, flexible schedules, and employee discounts as part of Bubba's 33's benefits package.