Restaurant Manager: Lead Guest-First Dunkin Team

Dunkin' Donuts; Tinley Park (IL); On-site; USD 52,000 - 76,000; Full time

Job summary

Dunkin' Donuts is seeking a Restaurant Manager for our Tinley Park, IL location to lead a friendly team and ensure exceptional guest experiences. You will oversee daily operations, staffing, training, and compliance with brand standards and laws while driving profitability.

The role focuses on strong leadership, team development, and financial acumen to support top-line sales and smooth restaurant performance in a fast-paced environment.

Qualifications

• Fluent in English is required.
• Strong math and financial management skills are necessary.
• Experience in restaurant, retail, or supervisory roles is preferred.
• Applicants must be at least 18 years old and have a high school diploma or equivalent.

Responsibilities

• Hire, train and develop employees; communicate expectations and performance.
• Create a guest-first culture and ensure shifts are adequately staffed to meet guest service goals.
• Control costs and execute in-restaurant marketing, promotions and product rollouts; set and track sales targets.

Skills

Fluent English

Math & finance

Restaurant/retail supervision

18+ years

Education

High School diploma or equivalent

Job description

Dunkin' Donuts is seeking a Restaurant Manager for our Tinley Park, IL location to lead a friendly team and ensure exceptional guest experiences. You will oversee daily operations, staffing, training, and compliance with brand standards and laws while driving profitability.

The role focuses on strong leadership, team development, and financial acumen to support top-line sales and smooth restaurant performance in a fast-paced environment.