Restaurant Manager: Lead Guest Experience & Team Growth

Default Brand; Fairfax (VA); On-site; USD 55,000 - 70,000; Full time

Job summary

Hooters of America LLC in Fairfax, VA is seeking a Restaurant Manager to lead hospitality, guest satisfaction, safety, cleanliness, and overall restaurant operations at the Fairfax location. You will support the General Manager and ensure operations run smoothly in alignment with company policy and standards.

You will train and develop hourly staff, manage payroll and reporting, and contribute to local store marketing and profitability while upholding the brand experience and Orange motto.

Qualifications

• High School Diploma or GED required.
• 2+ years of full-service restaurant management in a fast-paced environment.
• Food safety/sanitation training completed.
• Must be 21 years of age or older.

Responsibilities

• Scheduling and staffing.
• Proper cash handling.
• Team building.
• To-go service and catering.
• Local store/grassroots marketing.

Skills

Leadership

Communication

Planning

Coaching

Operations

Education

High School Diploma/GED

Tools

Microsoft Word

Microsoft Excel

Job description

Hooters of America LLC in Fairfax, VA is seeking a Restaurant Manager to lead hospitality, guest satisfaction, safety, cleanliness, and overall restaurant operations at the Fairfax location. You will support the General Manager and ensure operations run smoothly in alignment with company policy and standards.

You will train and develop hourly staff, manage payroll and reporting, and contribute to local store marketing and profitability while upholding the brand experience and Orange motto.