Restaurant Manager: Lead Team, Elevate Guest Experience

Default Brand; Savannah (GA); On-site; USD 55,000 - 65,000; Full time

Job summary

Hooters of America LLC in Savannah (GA) is seeking a Restaurant Manager to oversee daily operations, ensure exceptional guest satisfaction, and lead Front of House and Back of House staff. The role supports the General Manager in maintaining brand standards, safety, and profitability while promoting Hooters’ core values and service culture.

The position emphasizes leadership, training, and operational excellence in a fast-paced, hospitality-driven environment.

Qualifications

• High School Diploma or GED required.
• 2+ years of full-service restaurant management experience in a fast-paced environment.
• Food safety/sanitation training completed.
• Must be 21 years of age or older.

Responsibilities

• Scheduling and staffing to ensure adequate coverage.
• Proper cash handling and point-of-sale accuracy.
• Team building and staff development.
• Oversee To Go service and catering operations.
• Local store marketing and grassroots outreach.

Skills

Microsoft Word

Microsoft Excel

Communication skills

Leadership

Education

High School Diploma/GED

Tools

ServSafe Alcohol Certification

Job description

Hooters of America LLC in Savannah (GA) is seeking a Restaurant Manager to oversee daily operations, ensure exceptional guest satisfaction, and lead Front of House and Back of House staff. The role supports the General Manager in maintaining brand standards, safety, and profitability while promoting Hooters’ core values and service culture.

The position emphasizes leadership, training, and operational excellence in a fast-paced, hospitality-driven environment.