Restaurant Manager: Lead Guest Experience & Team Growth

Default Brand; Richmond (VA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Paid training program

Job summary

Hooters of America LLC in Chester, VA is seeking a Restaurant Manager to lead daily operations across hospitality, guest satisfaction, safety, and atmosphere. You will support the General Manager, manage hourly staff, oversee payroll and basic HR tasks, and help drive sales, brand integrity, and guest experience.

The role requires a High School Diploma, 2+ years of full‑service restaurant management in a fast‑paced environment, and ServSafe food safety certification.

Qualifications

• High School Diploma or GED required.
• 2+ years of full-service restaurant management in a fast-paced environment.
• Food safety/sanitation training completed.
• Must be 21 years of age or older.

Responsibilities

• Scheduling & staffing of restaurant staff.
• Proper cash handling and financial controls.
• Team building and coaching of hourly employees.
• To-go service and catering coordination.
• Local store/grassroots marketing support.

Skills

Leadership

Guest service

Organization

Coaching

Communication

Education

High School Diploma/GED

Tools

Microsoft Word

Excel

Job description

Hooters of America LLC in Chester, VA is seeking a Restaurant Manager to lead daily operations across hospitality, guest satisfaction, safety, and atmosphere. You will support the General Manager, manage hourly staff, oversee payroll and basic HR tasks, and help drive sales, brand integrity, and guest experience.

The role requires a High School Diploma, 2+ years of full‑service restaurant management in a fast‑paced environment, and ServSafe food safety certification.