Restaurant Manager — Lead Fast-Casual Wins (Weekly Pay)

SmartRecruiters, Inc.; Pickerington (OH); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Competitive pay + monthly bonus

Paid time off & sick time

8 paid holidays a year

Casual work attire

Life and disability insurance

401(k) with employer match

Tuition reimbursement

Crewmember assistance program

Pet insurance

Job summary

Raising Cane’s Chicken Fingers is hiring a Restaurant Manager to support the Restaurant Leader in day-to-day operations and uphold the brand’s standards and culture during shifts. You will lead a fast-paced team, manage cash handling, and ensure a clean, safe dining environment.

The role emphasizes running efficient shifts, maintaining customer service excellence, and adhering to company training programs while working in a dynamic restaurant setting.

Qualifications

• Detail-oriented and organized with the ability to manage multiple priorities.
• Self-driven, flexible, and energetic with strong communication skills.
• Able to work independently and with others to solve problems.
• Knowledge of staffing, scheduling, people and cost management.
• Proficient with Microsoft Office and quick to learn new systems.
• Able to work varied shifts including weekends and travel as needed.
• Restaurant or retail management experience is required (1+ years).
• Must be 18 years old or older; high school diploma preferred.

Responsibilities

• Open and close the restaurant as manager on duty.
• Manage shift operations and ensure Raising Cane’s standards.
• Handle cash and ensure accountability.
• Direct crewmembers during shifts and provide excellent customer service.
• Utilize rewards programs for crewmembers and approve required actions.
• Ensure cleanliness and proper functioning of the facility.

Skills

Detail-oriented

Organized

Self-driven

Leadership

Staffing

Scheduling

People management

Cost management

Microsoft Office

Learn new systems

Shift work

Training programs

Restaurant management experience

18+ years old

High school diploma preferred

Education

High school diploma or equivalent preferred

Tools

Microsoft Office (Excel, Word, Outlook)

Job description

Raising Cane’s Chicken Fingers is hiring a Restaurant Manager to support the Restaurant Leader in day-to-day operations and uphold the brand’s standards and culture during shifts. You will lead a fast-paced team, manage cash handling, and ensure a clean, safe dining environment.

The role emphasizes running efficient shifts, maintaining customer service excellence, and adhering to company training programs while working in a dynamic restaurant setting.